Make the most of lovely summer basil in this wonderful pasta dish. It’s really easy to make your own pesto if you have a food processor. If not, you can use a pestle and mortar, a little more time consuming but well worth the effort . Pasta Genovese serves 4 – 6 350g orecchiette 200g…
Strawberries , cream , summer … need I say more. This is a wonderful and easy, crowd-pleasing recipe making the most of Strawberries . Be sure to buy local and fresh , there are lots of great growers about and if your strawberries are picked that day all the better. Click below for the recipe.…
The gooseberry season will soon be coming to an end , but still time to make some jam. When the gooseberries are ready you will be sure to find elderflowers in the hedges and they add a subtle floral note to gooseberry jam. If you can’t find any near you it will be equally delicious…
Strawberries are in peak season now here in N. Ireland and if you can get them form a local grower straight form the plant all the better. There are many delicious recipes for Strawberries but a super simple, quick way is sorbet . Strawberry Sorbet Serves 4 -6 800g strawberries, hulled 1 whole lemon 225g…
Rhubarb & Ginger Scones The rhubarb season is in full swing now after a slow start due to the cold. These rhubarb & ginger scones are absolutely delicious and easy to make . Rhubarb and Ginger Scones 175g Soda bread flour or self raising flour 25g Butter at room temperature 35g soft brown or caster…