The days are getting colder and darker but autumn fruits are ripening. The trees are laden with pears, apples of all varieties and plums, not to mention quince and medlars which make wonderful amber hued jellies. And the crab apples of course, I have a lovely deep red variety growing ( don’t ask me which…
Summer is fast coming to an end but there is still time to make the most of delicious summer soft fruits.
Make the most of lovely summer basil in this wonderful pasta dish. It’s really easy to make your own pesto if you have a food processor. If not, you can use a pestle and mortar, a little more time consuming but well worth the effort . Pasta Genovese serves 4 – 6 350g orecchiette 200g…
Strawberries , cream , summer … need I say more. This is a wonderful and easy, crowd-pleasing recipe making the most of Strawberries . Be sure to buy local and fresh , there are lots of great growers about and if your strawberries are picked that day all the better. Click below for the recipe.…