Embrace the changing season with some delicious autumnal recipes.
Join us for this hands-on Autumnal Baking Class. Sticky cinnamon buns made with a sweet yeasted dough, a delicious Tart and rich, dark Gingerbread. Learn a variety of skills and techniques from Mary Anne that will allow to you recreate these wonderful recipes at home.
£85 per person
Autumnal Baking – Class Recipes
- Cinnamon Buns
- Sticky Gingerbread
- Pear & Almond Tart
Join us for this Autumnal Baking Class in which you will be making your own (super delicious !) Cinnamon Buns and Sticky GingerBread.
And watch as Mary Anne makes a Pear & Almond Tart. This wonderful tart recipe made with shortcrust pastry, frangipane and fruit originates from the renowned Michelin Star, River Cafe restaurant in London where Mary Anne worked for a number of years. The Pear & Almond Tart is demonstration only.
Class size is limited to 8 people.
Feedback from previous participants.
Just wanted to thanks again for the class this morning. We really enjoyed it, and will definitely enjoy eating the results !
Please Note: This class is suitable for all levels of experience. For more information on our booking policy, please read our full Terms & Conditions.