Autumnal Baking Class
Embrace the changing season with some delicious autumnal recipes.
Join us for this hands-on Autumnal Baking Class. Sticky cinnamon buns made with a sweet yeasted dough, Carrot Cake and rich, dark Gingerbread. Learn a variety of skills and techniques from Mary Anne that will allow to you recreate these wonderful recipes at home.
Class Details
Duration
3 Hour(s)
Cost
£85 per person
Autumnal Baking Class – Recipes
- Cinnamon Buns
- Sticky Gingerbread
- Carrot Cake
Join us for this Autumnal Baking Class in which you will be making your own (super delicious !) Cinnamon Buns made with a sweet yeasted dough.
And a Sticky GingerBread.
And watch as Mary Anne makes a Carrot Cake Class with Cream Cheese Icing.
Class size is limited to 8 people.
You will have the Gingerbread and Cinnamon Buns to take home.
Feedback from previous participants.
Just wanted to say thanks again for the class this morning. We really enjoyed it, and will definitely enjoy eating the results !
From the warm welcome with tea and the best scones I’ve ever had…to leaving with our freshly baked bread and buns, it was a hugely enjoyable morning.
Please Note: This class is suitable for all levels of experience. For more information on our booking policy, please read our full Terms & Conditions.
Policies
Class Cancellations
Cancellation - We appreciate that there will be circumstances whereby you will need to change the date of your booking, please give us as much notice as possible in order for us to refund or transfer your booking.
- Bookings cancelled more than 21 days prior to the start of a course will be refunded or alternatively you may transfer to another date free of charge.
- Bookings cancelled within 21 days of the date of a course are non-refundable and non-transferable, the only exception being if we are able to refill your place. If we are able to do so you may transfer to another date.
- Refunds cannot be issued on any unattended classes without prior notice.
Testimonial
Myself and my work colleagues had a fantastic morning at the Irish bread class. Everything very professional with the fun element and we all loved the experience and will be back.
Catherine
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