Class Recipes
- Whisked Sponge Cake filled with Strawberries & Cream
- Raspberry Ice cream
- Strawberry & Lemon Sorbet
- Buttermilk Scones
- Meringues
You will make the Whisked Sponge Cake and Scones.
I’ve attended a number of classes at Wee Buns. Summer baking, Traditional Irish Baking, cake making and decorating and the latest on Saturday past was Easter Baking. Each class has been brilliant! I thoroughly enjoyed each one and recommend them to everyone! All recipes are very easy to do at home afterwards and Mary Anne is an excellent teacher! A brilliant hidden gem in the Moy!
Class Participant 6 July 2020
Please Note: This class is suitable for all levels of experience and runs for 2½ - 3 hours.
For more information on our booking policy, please read our full Terms & Conditions.
For more information on our booking policy, please read our full Terms & Conditions.