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Cook The Season – May

Class Details

Duration

3 Hour(s)

Cost

£70 per person

Cook The Season – May

Seasonal produce is good for the soul, bursting with flavour and super nutritious.

Hands-on Cooking Class

I’m passionate about cooking with the seasons and May is a wonderful time for new produce.

Join us for this hands-on seasonal cooking class and be inspired.

We will be making the most of delicious seasonal produce to cook healthy, delicious dishes focusing on vegetables and fruits in season.

This is a relaxed, informal class, you will be rolling up your sleeves to do a bit of cooking yourself and we will all sit down to a delicious lunch with the dishes cooked in the class.

Details

We will discuss ingredients and techniques and you will learn lots of skills and tips to bring your everyday cooking to a new level.

It’s hard to beat anything picked straight from the garden for freshness and taste and in this class you will learn about what’s in season throughout the year and what to look for when buying fruit and vegetables.

I will be demonstrating a variety of dishes from scratch. Recipe will include:

  • Roasted Spatchcock Chicken, marinated in Lemon, Garlic and Marjoram
  • Quiche
  • Seasonal Soup
  • Selection of seasonal salads and dressings
  • Selection of seasonal vegetables
  • Seasonal Dessert, time permitting

 

Feedback from previous participants.

Thank you for a super morning. Thoroughly enjoyed every part 🙂

wild garlic pesto

spinach parmesan pancetta quiche

Quiche

seasonal soup - cook the season May cooking class

 

 

 

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Please Note: This class is suitable for all levels of experience. For more information on our booking policy, please read our full Terms & Conditions.