We will make the most of some lovely spring produce in this hands-on class.
Recipes to include:
Rhubarb & Ginger Scones
Fairy Cakes with vanilla Buttercream
Rhubarb & Vanilla Ice Cream
Feedback from previous participants
I’ve attended a number of classes at Wee Buns. Summer baking, Traditional Irish Baking, cake making and decorating and the latest on Saturday past was Easter Baking. Each class has been brilliant! I thoroughly enjoyed each one and recommend them to everyone! All recipes are very easy to do at home afterwards and Mary Anne is an excellent teacher! A brilliant hidden gem in the Moy!