Testimonials

Dear Mary Anne
I hope you and your family are well.  Just a few lines to thank you for sending your recipes via ‘Wee Buns’ email.s.  I have been really glad that you taught me some Irish Baking and your Buttermilk Scones and Wheaten bread have been a Godsend during lockdown.  I  will be trying your Carrot Cake recipe soon,  if I manage to get cream cheese with next week’s Eurospar delivery!!  With very best wishes

Baked lovely rhubarb and ginger scones and fairy cakes last week. The class was really enjoyable and it was great to bring home my baking and eat it!! Will definitely go to another class!

Hi Mary Anne, thanks so much for an amazing morning.  I made buns and scones with my girls today and they had a ball.

Hello Mary Anne,

I just wanted to drop.you an email to say a big thank you for Saturday. I really enjoyed it and hoping i will be baking more.
I hope to get to another of your classes next year.  Anyway, really enjoyable learning day. 🤗

A wonderful morning spent at the Wee Buns Cookery school. Delighted with the delicious sticky gingerbread ( have made it since and been complimented ) and also the fruit soda . Lovely relaxed atmosphere and setting . Thank you so much Mary Ann . I certainly plan to come again . Highly recommend the experience .

On behalf of Kilmore Ever Youthful I would wish to thank you for the two very enjoyable classes.  Both groups enjoyed their wee trip over to Moy and now look forward to get going baking.  Sheila

Cakes safely in the oven, we took a little break over a cuppa to sample some of Mary Ann’s freshly baked scones and homemade damson jam, I genuinely don’t think I’ve ever tasted scones like it in my life, they literally melted in your mouth. So good in fact many of my fellow class attendees asked for her recipe which she was happy to share.

Mary Ann was a joy to watch in the kitchen as she demonstrated another tasty Lemon and Raspberry layer cake complete with Swiss Meringue icing, it was beautiful and one I think I might even attempt myself.

Mary Anne#

Thank you so much for the wonderful baking workshop on Saturday ; I really enjoyed the session and particularly enjoyed

Eating the lovely bread both in the kitchen and when I came home!

Best wishes.  Rita Doherty

Hello MaryAnne,
I saw the newsletter recently, and realized this was the delicious soup we had in July at our cooking class.
I made it for a dinner party and it was a big hit!
Thank you so much for sharing your time and talents with our group. We still talk about it, and how much fun we had. Give our regards to Veronica, also.

Hi Mary Anne just to say the twins loved their cooking course and as you see their skills came out useful making their own cakes and fairy cakes for their birthday ! Many thanks for a lovely morning. Best wishes Antonia

Saorlaith loved the baking class on Wednesday. It was fantastic. Thank you so much. She tried baking the buns and scones yesterday again. They turned out great.

Kids had a ball. Thanks so much Wee Buns… we’ll be back. Brilliant day ❤️❤️

Lovely day at Wee Buns Cookery School with my daughter on the Jam making day. We both really enjoyed the class and learnt a lot from Mary-Ann. Would recommend as a fantastic and tasty way to spend a few hours plus we got to take home lots of jam 😋🍓<!

Thank you so much for this morning!

Aoife had a wonderful time & really enjoyed every second! Will get her booked in again soon xx

Thank you for an enjoyable day it was really enjoyable.  The cake was delicious. I am just enquiring do you know if you will have any of the summer baking classes on a Saturday.  I would like to make the whisked Sponge Cake with Strawberries & fresh cream.

Thank you

Shauna

Myself and my work colleagues had a fantastic morning at the Irish bread class. Everything very professional with the fun element and we all loved the experience and will be back x

I’ve attended a number of classes at Wee Buns. Summer baking, Traditional Irish Baking, cake making and decorating and the latest on Saturday past was Easter Baking. Each class has been brilliant! I thoroughly enjoyed each one and recommend them to everyone! All recipes are very easy to do at home afterwards and Mary Anne is an excellent teacher! A brilliant hidden gem in the Moy!

We all enjoyed using the up to date spacious kitchen which was well equipped and adapted to ensure we all had a good view of demonstrations. The hands on work was fun and Mary Anne was an excellent, experienced and well organised teacher. We also enjoyed her scones and tea/coffee half way through session. It was both an informative and sociable experience. Will be back!

Hi Mary Anne,

Mary Anne
Thank you as always for the lovely class on Saturday.  Very relaxing in a nice atmosphere.

Hi Mary Anne, thank you very much for the children’s baking class today. Charlotte really enjoyed her morning & used your recipe to make 2 dozen scones as soon as she got home!!

Hello Mary Anne,

Just to say how much I enjoyed the cookery class today.. All the recipes were delish and it was great to see you bringing it all together…It was a lovely group of ladies. And the whole morning was fun and informative.

Veronica was great looking after us all too.

Had a lovely morning. Mum and I thoroughly enjoyed it Thankyou very much. We will be back!

It’s a relaxed, laid back atmosphere with no pressure on non-bakers like myself and there’s a welcome break mid-morning for tea and scones with a bit of ‘craic’ thrown in.

Our whole group is amazed at how easy the recipes tare and we all trundle off home after the session with a warm paper bag of soda farls and a new-found knowledge and confidence to try something new .

What a great day my dad and I had at Wee Buns Cookery School.

Big John went along begrudgingly but ended up having a ball and out-baking the women.. so keen was he that he ended up baking his own wheaten bread the day after as per the recipe we took home. There’s no faking that smile , he’s delighted with himself 🙂

Just wanted to say Lucy had a great couple of days, we have booked in again and by the way she says you make the most gorgeous scones 🙂

Thanks

Just a quick message to thank you and all your staff for a wonderful baking class this morning.

Maisy and Poppy truly enjoyed it and are looking forward to doing another one.

Thanks again, the buns are delicious !!

Thank you so much for today, what a beautiful memory you created for Mary.

All the kid’s had a brilliant time.

Bronwyn

If you ever want to learn something new these classes are brilliant. In the Moy. Mary Anne is a top professional cook and baker.

My son Sol is just home from a Wee Buns cookery class and loved every minute !

We just had his delicious pizza for lunch and he is raving about the lovely ladies who took the class, thank you 🙂

Amazing session with Mary Ann today baking for the festive season. Such a relaxing learning experience – learnt so much and picked up lots of great advice and tips. Perfect antidote to the madness of Christmas. Highly recommend this baking school.

Catherine Donnelly reviewed Wee buns – 5 star
3 February ·
Myself and my work colleagues had a fantastic morning at the Irish bread class. Everything very professional with the fun element and we all loved the experience and will be back x

Hi Mary Anne,
Just to say that Luke really enjoyed the children’s cookery class. He has made many batches of cup cakes since and also organised a charity bun sale in school.
Thank you for making it such a special day for him,
Lyn

Hi Mary Anne

Orlagh Mccabe here. Just wanted to give you a massive thanks for the wedding cake class over the summer. I made the wedding cake last Friday and I am now making another for February 😊

Evening Mary Anne,

Many thanks for a most enjoyable morning! Kathryn thoroughly enjoyed it – so did I !!!

Yvonne

Hello Mary Anne.
just want to say how i enjoyed your class. Everything i brought home was lovely.
Thanking you
Marian.

Hi Mary Anne

My daughter Jessica attended your last kids cookery class.
She really enjoyed it and has recreated the chocolate cake and scones successfully since.
We hope to book another class in the near future to further develop her skills.

Thank you
Julie